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But every drop is worth the effort
and one of the best ways to possibly improve this gustatory delight is by washing it down with the ideal dram of Lagavulin 11 Year that we have curated specifically for this task
To honor the 100-year anniversary of our Tequila Cazadores Reposado recipe
which relies heavily on corn as the secondary grain rather than a higher percentage of rye
Cantera Negra Extra Añejo Tequila don-q But every drop is worthAged no less than 36 months, our Extra Aejo drinks like a bourbon lovers Tequila. Rich and buttery smooth from start to finish, this very special Tequila offers notes of chocolate and coffee. We artfully blend bourbon cask and cognac cask aged Tequila with it for an unrivaled, sophisticated taste. Our Extra Aejo makes a great sipping drink with dessert. We find pairing it with dark chocolate creates an outstanding and rewarding experience.
