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Lancet 366:12671278 Leiter LA, Lundman P, da Silva PM et al (2011) Persistent lipid abnormalities in statin-treated patients with diabetes mellitus in Europe and Canada: results of the Dyslipidaemia International Study

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Dietary iron controls circadian hepatic glucose metabolism through heme synthesis

This review highlights the significant biochemical transformations that occur during the fermentation of fresh garlic into black garlic, resulting in enhanced antioxidant capacity, improved nutritional content, and a more palatable flavor profile, thereby underscoring black garlic's potential as a functional food with various health benefits